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Posts Tagged ‘Shape recipe; whole wheat pasta; chickpeas; feta; sun-d’

Calories in Whole-Wheat pasta with chickpeas

Saturday, November 7th, 2009
whole wheat pasta tossed with olive oil and chickpeas, golden raisins, baby arugula or baby spinach; sun-dried tomatoes and feta. One serving is two and a half cups. Continue reading “Whole-Wheat pasta with chickpeas”.
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